10 Vegan Wedding Breakfast Ideas

Vegan Wedding Breakfasts

Planning a vegan wedding, and want to offer a delicious and satisfying vegan wedding breakfast to delight your guests?

With so many people embracing a plant-based lifestyle, catering to different dietary requirements, such as veganism, has never been easier. Long gone are the days of vegan guests picking at salad leaves, or scraping the cheese off vegetarian entrees, as reputable wedding caterers now understand the importance of offering creative and mouthwatering vegan options. 

Whether you and your partner are hosting a completely plant-based wedding, or you’d simply like to accommodate some vegan friends and family members, a good caterer will be able to create a delectable vegan wedding breakfast menu that will leave everyone wanting more. 

From inviting canapes, right through to delicious desserts, we’re here to guide you through creative vegan wedding breakfast ideas, so you and your partner can create a vegan wedding menu that your guests will savour.

How can you accommodate vegans at your wedding?

Planning a wedding is an exciting and joyous time, but we understand that it can also feel quite overwhelming when it comes to catering for all of your guests’ dietary preferences. However, with so many tasty plant-based options out there, it’s never been easier to incorporate delicious vegan meals into your wedding breakfast menu. 

At Fork and Field, we understand the importance of catering to all of your guests' needs. That's why we are proud to offer a dedicated vegan wedding catering menu.

Our team of experienced caterers have carefully crafted a menu that not only suits a plant-based diet but will also satisfy the taste buds of all of your guests.

Should you offer vegan canape options at your wedding?

Curious about whether you should be offering canapes at your wedding, and what vegan options are available? Whilst finger food isn’t necessarily essential, we’d always recommend serving canapes to your guests - and, if you can accommodate different dietary requirements, even better. 

These bite-sized appetisers are not only delicious but also serve a practical purpose - as they are particularly handy during the period between the ceremony and the reception, where guests are mingling and the bridal party is typically busy taking pictures. As we all know, wedding photography can take up a significant amount of time, meaning that guests can be hungry and waiting. By serving canapes during this time, you ensure that your guests are well taken care of with drinks and nibbles, whilst you spend valuable time getting those all-important memories captured. 

What is vegan finger food for weddings?

Traditionally, vegan wedding guests may be used to skipping the canapes due to the lack of plant-based options on offer. However, with vegan wedding catering on the rise, caterers have become experts at creating delicious and innovative canapes that cater to all dietary preferences. 

From our avocado creme and sala cups to our mini tomato, pesto, balsamic and pine nut bruschetta, we offer a range of tasty canape options that you can easily include in your vegan wedding menu. 

By including vegan options in your canape selection, you show your guests that you care about their needs and want them to enjoy every aspect of your special day. We ensure that our vegan canapes are just as enticing and flavourful as their non-vegan counterparts, ensuring that no one feels left out or unsatisfied. 

Vegan starters 

Now, the main event - the wedding breakfast. If you’ve opted for the traditional, three-course, sit-down meal, it’s important to ensure that you’ve included vegan options for each course as part of your wedding menu, so that all of your guests feel included and welcome. 

Alternatively, if you’re hosting an entirely plant-based celebration, make sure to search for wedding caterers that can not only accommodate vegans but actively offer creative and delicious menu options. After all, this will be your first meal as a married couple - so make sure you choose options that you and your partner love too!

Our tasty vegan starter options are sure to impress even the most sceptical of guests. Enjoy bold flavours and textures, such as our tofu, spring onion and coriander salad served with delicious chilli jam. The combination of the fresh tofu, crunchy spring onions, and fragrant coriander is perfectly complemented by the spicy-sweet kick of the chilli jam. Whether they’re meat eaters or entirely plant-based, this dish will leave your guests’ tastebuds dancing with joy. 

If you’re looking for something a little heartier, another one of our options is our smoked aubergine halves. Served with pepper, walnut and pomegranate salad, this decadent option sets the scene perfectly for a flavourful three-course meal. 

Vegan entree ideas 

Looking for vegan wedding entree ideas that will enchant your guests? Plant-based options don’t have to be bland! Now, many vegan caterers are creating dishes that not only cater to dietary restrictions but also burst with creativity and flavour. If you're looking to enchant your guests with your wedding entrees, then look no further than our mouthwatering options.

One of our most popular vegan wedding menu choices is our broccoli and sage risotto. This dish is a true celebration of flavours and textures. The creamy risotto is infused with the aroma of fresh sage and topped with perfectly roasted broccoli florets. This is a timeless dish that will leave your guests wanting more and wondering how vegan food can taste so delicious.

If you’re planning an autumn or winter wedding, our sweet potato and kale pie is the perfect choice. This hearty pie is filled with a rich and savoury mixture of sweet potatoes and kale, creating a comforting and satisfying meal. Served with traditional mashed potatoes, mushy peas, and gravy, it's a dish that will warm both the hearts and bellies of your guests.

As proud vegan caterers, at Fork and Field, we understand the importance of creating dishes that are not only in line with plant-based diets but also wow your guests with their creativity and flavour. 

Vegan dessert inspiration

Fancy something sweet? There’s nothing quite like wrapping up your wedding breakfast with a delectable dessert that satisfies your sweet tooth. 

How about a refreshing vegan lemon cheesecake, served with fresh berry compote? This creamy and tangy dessert is the perfect combination of zesty lemon and the sweetness of fresh berries. The smooth texture of the cheesecake paired with the burst of flavours from the compote will delight your guests’ taste buds and leave them wanting another slice.

For the chocolate lovers among us, our chocolate orange tart is a must-have on any vegan wedding menu. Served with dried orange wheels, this rich and decadent dessert combines dark chocolate with the citrusy notes of orange. 

Whilst we love creating innovative vegan options for our plant-based couples, we also know that everyone loves a classic… That’s why we’ve taken the time to perfect our vegan chocolate brownie. Served with vegan ice cream and fresh strawberries, this is the ultimate indulgence. 

Looking for vegan wedding catering near you?

At Fork and Field, we believe that vegan wedding catering should never compromise on taste or variety. Our range of delicious vegan wedding menu options has been carefully created to ensure that you and your guests can enjoy a memorable and delicious start to your wedding reception.

If you’re planning a vegan wedding and you’re searching for caterers who will create a moreish wedding breakfast menu to remember, then chat with us today.